"Thank you for your interest in Walnut Hall Beef.  We are currently not taking orders until we can restock our delicious product.  Please check back late September when we will have more inventory.  Sorry for the delay!  Feel free to email us at Walnuthallbeef@gmail.com if you want us to send you a reminder when we reopen our online store. Any orders received during this time will be shipped in late September when our beef is back in stock. Thank you!"

Thank you for visiting our website. Walnut Hall Beef has decided to focus our sales on the local area, friends and family. If you are interested in purchasing our beef we are happy to sell to you if we have it in stock. As of November 2012 we will sell beef in mixed 1/8ths ($500), Mixed Quarters ($950), and Halves ($1800) by appointment. You can email us at walnuthallbeef@gmail.com to inquire as to our next processing dates. For the time being our online store is offline. Thanks for stopping by!

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Shipping and Packaging

Walnut Hall Beef packs your meat in a sturdy, reusable foam cooler with dry ice to keep your beef in perfect condition. If there is any dry ice remaining when you receive it, do not touch it with bare hands as it may burn you. Be sure to keep it out of reach of children.

When your beef arrives it should be frozen. You can thaw the beef and enjoy it right away or put it in the freezer for later. If your beef is not frozen when it arrives but is still cool to the touch, you can either put the beef in your freezer or in the refrigerator for cooking within 48 hours after thawing.

We use Federal Express Ground delivery to ship our beef. If you live east of Colorado, most orders will take 2 to 3 days to arrive at your doorstep. If you live west of Colorado, orders will take 3 to 5 days via Federal Express Ground. We ship on Mondays and sometimes on Tuesdays (except to the Western States). If you need an order rushed to you, contact us and we can arrange an expedited shipping method for additional expense.

Please email us at This e-mail address is being protected from spambots. You need JavaScript enabled to view it or call us at (859) 533-2348 if you have further questions about shipping.